Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, olive oil rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Olive Oil Rice is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Olive Oil Rice is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have olive oil rice using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Olive Oil Rice:
- Prepare 3 cups Basmati Rice
- Get 3 cups water
- Take 1 large red onion - finely slice
- Take 2 cloves garlic - crushed
- Prepare 1 bunch screwpine leaves (pandan leaves)
- Make ready 1 stick cinnamon
- Prepare 4 pods cardamon
- Prepare 6 cloves
- Prepare 1 star anise
- Make ready 4 oz skim milk - lactose free if you are allegic to lactose
- Prepare 3 tablespoon rose water
- Get Some safrron
- Prepare Food yellow coloring
- Get to taste Salt
- Prepare 1 tablespoon raw sugar
- Make ready 4 tablespoon olive oil
- Get For garnish - Fried shallots and raisin / dates
Steps to make Olive Oil Rice:
- Wash the basmati rice and add water as in the list. Soak for 15 mins. Place in rice cooker and do not turn the switch on.
- Add olive oil to a pan but do not heat it. Add cinnamon stick, cardamon, star anise, cloves,screwpine leaves. Turn on the fire(medium) and sauteed for 5 minutes. Add skimmed milk and continue the process for another 2 minutes. Turn the fire off. Set aside.
- Add the sauteed ingredients to the rice. Add salt and sugar. Turn on the rice cooker. Halfway during the cooking process, stir the rice lightly to balance the flavoring.
- Prepare the rose water by adding the saffron and yellow coloring. Add to the the rice with a straight line option. DO NOT STIR. Let the rice continue to it's cooking process.
- Once rice is fully cooked, add chopped dates or raisin and fried shallots. Allow rice to rest for 30 minutes before serve.
So that is going to wrap it up for this special food olive oil rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!