Garlic Parmesan Crusted Pork Chops😋
Garlic Parmesan Crusted Pork Chops😋

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, garlic parmesan crusted pork chops😋. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic Parmesan Crusted Pork Chops😋 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Garlic Parmesan Crusted Pork Chops😋 is something that I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can have garlic parmesan crusted pork chops😋 using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan Crusted Pork Chops😋:
  1. Take 4 bone in center cut pork chops
  2. Prepare 4 Tbsp olive oil
  3. Get 1/2 cup Italian bread crumbs
  4. Prepare 1/3 cup grated parmesan cheese
  5. Prepare 1/2 Tbsp paprika
  6. Take 2 Tbsp garlic powder
  7. Take 1 Tbsp onion powder
  8. Get to taste salt & pepper

But you can use regular bread crumbs, Panko, or even almond meal. Seasoning - We used a combination of salt, garlic powder, and cayenne pepper. Set the pork chops aside on a plate to let the seasoning work into the meat and allowing the pork chops to come to room temperature. In a large bowl, mix the breadcrumbs, cornstarch, cornmeal, parmesan cheese, minced garlic, freshly ground black pepper and the majority of the fresh parsley (leaving enough to garnish later).

Instructions to make Garlic Parmesan Crusted Pork Chops😋:
  1. Heat 3 Tbsp olive oil in skillet over medium high heat and preheat oven to 350°F
  2. In a large bowl, mix together cheese, bread crumbs, and all seasonings
  3. Rub the remaining olive oil on pork chops, season with salt & pepper, then dip in the bread crumb mixture, making sure it sticks on all sides
  4. Place pork chops in skillet and cook for 3 minutes on each side until the outside is crispy and golden brown
  5. Transfer to a glass baking dish, cook in oven about 20-30 minutes depending on the thickness of your pork chops.
  6. Let sit at least 5 minutes before serving. Enjoy! 😋🍽️😍

Set the pork chops aside on a plate to let the seasoning work into the meat and allowing the pork chops to come to room temperature. In a large bowl, mix the breadcrumbs, cornstarch, cornmeal, parmesan cheese, minced garlic, freshly ground black pepper and the majority of the fresh parsley (leaving enough to garnish later). Bread pork chops one at a time. Dredge seasoned chops in Parmesan cheese, coating both sides completely, patting to adhere. Then, using tongs, carefully dip both sides of chops in egg mixture, letting excess drip back into dish to ensure thin coating.

So that’s going to wrap it up for this special food garlic parmesan crusted pork chops😋 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!