Over night soaked fruit cake
Over night soaked fruit cake

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, over night soaked fruit cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Over night soaked fruit cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Over night soaked fruit cake is something that I have loved my entire life.

Soaking Fruits for a Christmas Cake without alcohol. Speedy Christmas Cake that requires no overnight fruit soaking! An easy fruit cake that's rich with a velvety texture, super moist and full flavoured. This entire fruit soaking process and Christmas Fruit Cake/Pudding baking can be done in three ways.

To get started with this particular recipe, we must prepare a few components. You can have over night soaked fruit cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Over night soaked fruit cake:
  1. Prepare 225 g plain flour
  2. Make ready 225 g butter
  3. Get 225 g dark brown sugar
  4. Get 4 eggs
  5. Take 2 tsp cinnamon
  6. Get 2 tsp mixed spice
  7. Get 1 kilo mixed fruit
  8. Prepare 750 fl orange/apple juice (brandy if wish)

With the month-long festivities of the Pujo season behind them. DO NOT soak the fruits in a plastic or steel or aluminium container as the alcohol tends to react with these materials. It has to be stored in a glass Jar only. For a non-alcoholic Christmas Fruit Cake, soak your fruits overnight, prior to baking in Orange Juice.

Instructions to make Over night soaked fruit cake:
  1. Measure out all fruit and mixed with fluids. Leave overnight to soak up the liquid and expand the fruit.
  2. Preheat oven to 140 degrees
  3. Mix flour, sugar, spices, eggs and butter in a large mixing bowl. Mix until smooth
  4. Slowly add the fruit, mixing as you go.
  5. Transfer the cake into greased tins.
  6. Leave to cook for 4 hours, after look for a spongy top and a clean knife.

It has to be stored in a glass Jar only. For a non-alcoholic Christmas Fruit Cake, soak your fruits overnight, prior to baking in Orange Juice. Can use any dry fruits you want (dry pineapple. Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several The milk gets soaked up by the oats and the next morning you have a delicious ready to eat breakfast How does this work with frozen fruit? Does it thaw by morning, or do I need to thaw it first?

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