Peanut okra
Peanut okra

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peanut okra. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy and delicious peanut and okra soup recipe with Tchop-Afrik'A Your AFRICAN CUISINE channel Learn how to cook simple dishes from around the world. Recipe for Okra (Vendaikai) Peanut Curry. Wash and wipe the okra and cut it into small rounds. In a kadai put the oil and when it is hot add mustard.

Peanut okra is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Peanut okra is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook peanut okra using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Peanut okra:
  1. Prepare 150 gm okra
  2. Prepare 1/2 cup coarsely roasted peanut
  3. Prepare 1 pinch asafoetida
  4. Prepare 1 pinch cumin
  5. Prepare salt as per taste
  6. Get 1 pinch turmeric
  7. Make ready 1/4 tsp red chilli powder
  8. Make ready 1 Tsp coriander powder
  9. Take 3 tsp oil

Okra has several health benefits: Low in calories, supplies vitamins of the Peanut stuffed Okara. Stuffed okra is a traditional Indian finger food that packs bold flavor. Look for medium to large okra pods, which are easier to fill. Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family.

Steps to make Peanut okra:
  1. Cut the okra into small circular pieces. In a pan add oil. Heat it up.
  2. Now add asafoetida and cumin and turmeric.Add Coarsely roasted peanuts and mix it well. Now Add okra. Cover it with lid for 5minutes. Stir it.
  3. Now add rest of the spices and stir fry it. Now on a high flame stir fry okra for a minute.

Look for medium to large okra pods, which are easier to fill. Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. It is valued for its edible green seed pods. Salted dry-roasted peanuts add a nutty bite to this fried okra treat. Set out these crunchy bites as an appetizer before the main event.

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