Curry Green Beans
Curry Green Beans

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, curry green beans. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Curry Green Beans is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Curry Green Beans is something that I’ve loved my entire life. They are fine and they look fantastic.

Fresh green beans are simmered in coconut milk with a variety of seasonings for a delicious side Green Bean Curry. this link is to an external site that may or may not meet accessibility guidelines.. Potato Cauliflower And Green Bean Curry, Keralan Green Bean Curry, Vegan Coconut Green Bean Curry. Easy Indian Green Bean Curry with Potatoes (Instant Pot option) Vegan Gastronomy. Easy Indian Long Green Bean Curry with Potatoes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook curry green beans using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Curry Green Beans:
  1. Make ready 500 g Cooking Oil
  2. Prepare 1 Packet Baby Marrow
  3. Make ready 1 Large Onion
  4. Prepare 4-6 Tomatoes
  5. Make ready 1 Packet Green Beans
  6. Make ready 1 Tablespoon Salt
  7. Prepare 3-4 Tablespoons Curry
  8. Take 1 Chilli but can be left out

There's a South Indian restaurant in London (who's name escapes me right now) that makes a delicious "dry" curry with coconut in it. Green beans are big in India, especially for vegetarians. They are cheap, very healthy, easy to cook and go with almost any dish. Spicy chicken curry with bamboo shoots.

Steps to make Curry Green Beans:
  1. Boil the Green beans and baby marrow until soft enough to Mash, add to Large bowl
  2. Cook Onion and Curry in 500g oil, don't over cook the onions, when done you can wait for it to cool down to room temperature
  3. Peel the tomatoes and roughly chop them up, this will be added to the baby marrow and green beans which are mashed up
  4. Once you have mashed up the baby marrow, green beans and tomatoes, mix them together with 1 Tablespoon of Salt, add the Oil mixture and mix well
  5. You can now add this to bottles and put them in the fridge, can be served cold or warmed up. Can be stored for roughly 2 to 3 weeks as long as there is enough oil covering the mix
  6. The picture above is from a double batch I made.

They are cheap, very healthy, easy to cook and go with almost any dish. Spicy chicken curry with bamboo shoots. Rice with mung bean and spices close-up top view. This green bean curry also happens to be one of the easiest recipes I know. There is no spice grinding to do!

So that’s going to wrap this up with this special food curry green beans recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!