Chicken Fried Rice
Chicken Fried Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken fried rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Fried Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Fried Rice is something which I’ve loved my whole life. They are fine and they look fantastic.

Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious Bring your some Chinese food into your kitchen just by using your leftovers.

To begin with this particular recipe, we must first prepare a few components. You can have chicken fried rice using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Rice:
  1. Take 4 oz chicken breast
  2. Take 2 eggs
  3. Make ready 1/3 cup brown rice
  4. Take 1/4 cup baby corn
  5. Get 1/8 cup water chestnuts
  6. Take 1/8 cup mushroom
  7. Get 2 tbsp peanut oil
  8. Take 1 tbsp butter
  9. Take 1/2 tsp cayenne pepper
  10. Prepare 1/2 tsp ground cumin
  11. Get 1/2 tsp salt
  12. Get 1/4 tsp ground black pepper

Chicken fried rice… such a classic Asian dish. It's a lot simpler to make than you may think! Plus you get to customize what vegetables, oils, flavors and protein go into your rice. Try these better-than-take-out, Chinese-style chicken fried rice recipes.

Steps to make Chicken Fried Rice:
  1. Bring pot of water to a rolling boil. Add butter and rice, reduce heat to simmer. Stir as needed, and let cook for 40-45 minutes.
  2. Cut chicken breast into 3/4" inch cubes. Add to frying pan, cook until internal temperature is 165°F. Season with cayenne pepper, black pepper, cumin, and a pinch of salt. Remove chicken from heat when finished and set aside.
  3. Place 1 tbsp of oil into frying pan, bring to medium heat and add water chestnuts, baby corn, and mushrooms. Sautée until soft, and remove from heat and set aside. MAKE SURE TO FULLY COOK MUSHROOMS.
  4. Bring frying pan to medium heat, add eggs, and scramble. When fully cooked, remove from heat and set aside.
  5. When rice is done cooking, remove from heat, and drain excess water if any. Add 1 tbsp oil to frying pan, and brown rice. Bring to high heat and fry until rice crisps up.
  6. Combine all ingredients in frying pan and mix over low heat. Sprinkle remaining salt over mix. Cook for 3-5 minutes, remove from heat, and plate.

Plus you get to customize what vegetables, oils, flavors and protein go into your rice. Try these better-than-take-out, Chinese-style chicken fried rice recipes. Curried Pork Tenderloin with Fried Rice with Apples and RaisinsOn dine chez Nanou. Chicken Fried Rice Recipe, Murg fried rice, How To Make Chicken Fried Rice Recipe. Chicken Fried Rice recipe in an Authentic Chinese Style.

So that’s going to wrap it up with this special food chicken fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!