Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, chicken stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Stir fry is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Stir fry is something that I’ve loved my whole life.
Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try it with any vegetable you like! Pull your frozen chicken breasts out of the freezer, or use leftover chicken from last night to whip up tonight's quick and easy stir-fry dinner. Remove from pan, slice into strips, set aside.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken stir fry using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Stir fry:
- Make ready 1 Sauce
- Prepare 45 ml each Soya sauce and water
- Prepare 40 ml tomatoe sauce
- Make ready 20 ml Lemon juice or red wine
- Get 35 ml apple juice
- Take 30 ml cornflour or any purpose flour
- Take 1 freshly grounded black pepper to taste
- Get 1 Meat
- Prepare 15 ml olive oil
- Prepare 500 grams chicken fillet
- Get 6 spring onions
- Make ready 2 garlic cloves crushed
- Prepare 10 ml fresh grated ginger
- Prepare 500 grams Raw veggies, thinly sliced, combination of your choice. mine: carrots, green and red peppers, mushrooms, seedless green beans cut open
- Prepare 4 bundles of egg noodles
A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. Before you know it, a healthy, delicious dinner is ready. While it's common to use chicken breasts for stir-fry, thighs or a whole, cut-up chicken work well in most recipes as well.
Instructions to make Chicken Stir fry:
- SAUCE: mix all sauce ingredients, season and set aside.
- Heat paella pan until it is hot enough to heat your oil.
- Add half of chicken strips, fry until just briwn.
- Remove and repeat step 3 with the rest of the meat.
- Stir fry spring onion, garlic, ginger , add your longest cooking veggies for 2-3 minutes. Add softer veggies, stir fry till tender.
- Add meat and sauce, continue starring until heated through and sauce thickens.
- Season to taste and serve immediately with egg noodles
Before you know it, a healthy, delicious dinner is ready. While it's common to use chicken breasts for stir-fry, thighs or a whole, cut-up chicken work well in most recipes as well. This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil! This post is sponsored by Safeway. In a small bowl, combine the cornstarch, broth and soy sauce until smooth; set aside.
So that is going to wrap this up with this exceptional food chicken stir fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!