Crispy Chicken Parmesan
Crispy Chicken Parmesan

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crispy chicken parmesan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crispy Chicken Parmesan is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Crispy Chicken Parmesan is something which I’ve loved my whole life. They are nice and they look fantastic.

The Best Chicken Parmesan with a deliciously crispy coating, smothered in a rich homemade tomato sauce and melted mozzarella cheese! Oven baked Chicken Parmesan is simple to make and worth every minute! If you love a crispy crumb coating vs a soggy crumb, look no further! The best you will ever make!

To get started with this recipe, we have to prepare a few ingredients. You can have crispy chicken parmesan using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Crispy Chicken Parmesan:
  1. Prepare 3 -Boneless skinless Chicken Breast(cut in half and pounded out)
  2. Take 11/2 cups Italian bread crumbs
  3. Make ready 1 -cup grated parmesan cheese
  4. Make ready 1 tsp paprika, cumin, Italian seasoning, onion & garlic powder,
  5. Take Salt & Pepper
  6. Take 2 -eggs (beaten)
  7. Get 1 -cup milk
  8. Prepare 1 -jar pasta sauce
  9. Take 1 cup finely shredded mozzarella cheese
  10. Prepare Pasta of choice1
  11. Take 1-2 Tbsp. Olive oil

Coat the chicken in flour, then egg, and then bread crumbs. Pour oil in a cast-iron skillet to come ¼ inch (½ cm) up the side. Heat the oil over medium-high heat. Chicken Parmesan, or Chicken Parmigiana, is essentially a breaded chicken breast, topped with tomato sauce and cheese.

Steps to make Crispy Chicken Parmesan:
  1. Preheat oven to 375 degrees and cook your pasta according to the package directions. When pasta is done drain and add butter, garlic, and Italian seasoning; toss and set aside.
  2. Cut chicken breasts in half, wash and pound out to 1/3" thick.
  3. Turn on stove top range to medium high heat.
  4. Blend together eggs and milk and a dash of pepper and salt for egg wash.
  5. Mix together bread crumbs, Italian seasoning, grated parmesan cheese, cumin, onion and garlic powder and salt and pepper to taste.
  6. Dip chicken breasts into egg wash then dredge through the bread crumb mixture.
  7. Place chicken into a skillet with hot olive oil and sear both sides for 2 minutes..
  8. After searing the chicken breasts; place then in a oil sprayed baking glass or pan.
  9. Top with pasta sauce and shredded mozzarella cheese.
  10. Bake @ 375 degrees for 20 minutes.
  11. Remove let cool down and serve over a bed of garlic noodles.

Heat the oil over medium-high heat. Chicken Parmesan, or Chicken Parmigiana, is essentially a breaded chicken breast, topped with tomato sauce and cheese. My Crispy Chicken Parmesan recipe uses panko breadcrumbs to make a super crispy crumb that's then baked in the oven. Whilst the chicken is cooking you make a simple tomato sauce for the top. Beat egg in a shallow bowl.

So that is going to wrap it up for this exceptional food crispy chicken parmesan recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!