Plantain Pancakes
Plantain Pancakes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, plantain pancakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Plantain Pancakes is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Plantain Pancakes is something that I’ve loved my whole life. They are fine and they look fantastic.

Plantain Pancakes- Rich, tender, & delicious Soft, Tender, Rich Plantain Pancakes, like pancakes but with a sweet plantain taste. Good for Breakfast or make it for dessert with coconut sauce. Plantain pancakes - These are ultimate comfort food made from plantains and a few other ingredients. They are very light and tender almost like the French crepes.

To begin with this particular recipe, we must first prepare a few components. You can cook plantain pancakes using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Plantain Pancakes:
  1. Make ready 2 Ripe Plantains
  2. Make ready 1 Pint Milk
  3. Take 1 Egg
  4. Take 3 Tbs. Melted Butter (1 More for cooking (4)
  5. Get Flour
  6. Make ready 1/4 Cup Sugar
  7. Get 1/2 Tbs. Cinnamon
  8. Take Splash Vanilla Extract
  9. Prepare 1 Tbs. Baking Powder

Plantain Pancakes - Rich, tender, & delicious soft, tender, rich plantain pancakes, like Vegan Plantain Pancakes - Fluffy Vegan Banana Pancakes topped with caramelized plantains, banana. Ripe plantains sweeten these light and fluffy pancakes, which are spiced with cardamom, cinnamon, and ginger. They're delicious topped with a chocolate sauce or maple syrup. If you love bananas, these vegan plantain pancakes are for you!

Steps to make Plantain Pancakes:
  1. Peel and chop plantains. Add them to food processor along with everything but the flour. Process until a relatively smooth consistency is achieved.
  2. Add to a large mixing bowl. Begin adding flour gradually. Whisk and check the consistency. As with normal pancakes, you don’t want it too runny or too thick. Find the balance you like. The amount of flour will depend on both your taste and the the size of the plantains. Pour your mixture onto a griddle pan brushed with melted butter. Cook until you see bubbles forming and the pancakes move freely when pan is shaken.
  3. Serve with maple syrup, jam, berries or whatever fits your fancy.

They're delicious topped with a chocolate sauce or maple syrup. If you love bananas, these vegan plantain pancakes are for you! Caramelized Plantain Pancakes with Sweet Cinnamon Plantain Maple Syrup. These pancakes tasted like unicorns and sunshine dancing atop my tongue. Please share these thin and fluffy plantain pancakes with your pancake loving friends.

So that is going to wrap it up for this exceptional food plantain pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!