Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate truffle cake eggless. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Chocolate truffle cake eggless is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chocolate truffle cake eggless is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chocolate truffle cake eggless using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate truffle cake eggless:
- Prepare 1 1/2 cup maida/All purpose flour
- Take 1/2 cup powdered sugar
- Take 4 tbsp cocoa powder
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1/2 cup milk chocolate
- Prepare 1/2 cup condensed milk
- Prepare 6 tbsp refined oil
- Prepare 1/2 cup curd
- Make ready 1 lemon
- Prepare 4 tbsp milk
- Get 2 tsp vanilla extract
- Get Ganache
- Take 400 gm dark chocolate
- Take 225 ml amul cream
- Get For decoration
- Make ready 1 tbsp lightly crushed butterscotch
- Take 4 cashews chopped
- Get 2 tbsp chopped dark chocolate
- Prepare 2 tbsp rainbow sprinkles
- Get 2 tbsp chocolate rice sprinkles
Their compliments and love really made me happy. I am looking forward to make more chocolate truffle cake with different modifications for sure. This Eggless Truffle Cake recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. The good old chocolate truffle, only this time it's eggless!
Steps to make Chocolate truffle cake eggless:
- Preheat oven at 180°c for 10 mins. Meanwhile line a cake tin with butter paper and grease it. Keep aside.
- Sieve all the dry ingredients- maida, sugar, baking powder, baking soda and cocoa powder. Keep aside.
- Melt milk chocolate in. a microwave or a double boiler. Cool it then add condensed milk, refined oil and curd to it. Whisk it.
- Add small quantity of dry ingredients to the wet ingredients and whisk in. Add more of the dry ingredients and mix. Add milk and whisk into a smooth batter.
- Pour into the cake tin and bake at 180°c for 30 mins. Please keep an eye on the cake. Check with a knife or a skewer in the centre. The skewer should come out clean. let the cake cool completely.
- Ganache: melt dark chocolate and cream in a bowl in a microwave (stop at 30 sec intervals) or double boiler.
- Cut cake into 3 equal parts. Put 1 slice on a cake board and apply a generous amount of ganache. Spread evenly and add chopped dark chocolate or choco chips, chopped cashew and butterscotch granules.
- Similarly make the second layer and cover with the 3rd cake part. Now cover the cake completely with ganache and smooth it. Then decorate with sprinkles of your choice or pipe cold ganache. And it's ready to serve.
This Eggless Truffle Cake recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. The good old chocolate truffle, only this time it's eggless! A soft sponge layered with a creamy, dark chocolate ganache. Homemade chocolate decorations add to the charm of this Chocolate Truffle Cake. Depending on the occasion, you can make the decorations in various shapes and sizes.
So that’s going to wrap this up for this exceptional food chocolate truffle cake eggless recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
