Chocolate mousse
Chocolate mousse

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate mousse. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria. Chocolate Mousse may well be the ultimate chocolate fix!

Chocolate mousse is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chocolate mousse is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate mousse using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate mousse:
  1. Prepare as required Whipping cream
  2. Take 1 Grinded Oreo biscuit
  3. Take 50 gms chocolate
  4. Get as required Milk

Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and.

Instructions to make Chocolate mousse:
  1. Whip the whipping cream in medium speed by a hand blender
  2. Add milk to the grinded oreo.
  3. Mix the Oreo mixture to the whipping cream.
  4. Mix both of them together.
  5. Put the mixture in the glass.
  6. Melt the chocolate and garnish it.
  7. Let it freeze for 20 mins.
  8. Ready

I really didn't know I could make something so. Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and. That (and the delicious chocolate flavor) is why I love this recipe so much. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!

So that’s going to wrap this up for this special food chocolate mousse recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!