Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, biscuit chocolate gems cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Biscuit chocolate gems cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Biscuit chocolate gems cake is something which I have loved my whole life.
Chocolate gems cake by Prabh's Channel. Quick & Easy Chocolate Cake to satisfy your cake cravings at home. See more ideas about Chocolate art, Chocolatier, Chocolate truffles. Collection by The Carolina Candy Bar.
To get started with this recipe, we have to prepare a few components. You can cook biscuit chocolate gems cake using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Biscuit chocolate gems cake:
- Make ready 1 packet bourbon biscuits
- Get 30 gms butter
- Get 1/2 cup milk
- Get 1/2 cup vegetable oil
- Prepare 120 gms All purpose flour
- Get 100 gms sugar powder
- Take 1 tsp baking powder
- Take 1 tsp baking powder
- Take 30 gm Coco powder
- Get 1 tsp vanila essence
- Prepare 2 eggs
- Prepare 40 gms Gem's
- Get Chocolate frosting cream
- Take 2 tsp coco powder
- Get 60 gms whipped cream
- Get 40 gms icing sugar
- Take 1/2 tsp vanilla essence
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Steps to make Biscuit chocolate gems cake:
- Preheat oven set temperature at 220degree..
- Mean while take a big mouth bowl put butter,break egg beat continuously then add sugar keep mix until sugar dissolved then add milk,oil mix well steive purpose flour,coco powder,baking powder,baking soda on to bowl subsistute wet ingredients into dri ingredients
- Once it's well mixed add vanila essence,take eggs break down put egg yolks on to bowl then beat again
- Then chocolate frosting…take a big mouth bowl put whipped cream,icing sugar,vanila essence,coco powder on to bowl keep beat 2 to 4 mins once it's get thick cream texture take a cake icing the cake with chocolate cream arrange each biscuit in a standing line position
- Through out of cake paste biscuit on sides round shape then time to decorate ::make a whole on middle of the cake place a straw on middle of cake put icing cream on sides of straw because to stick on it,then arrange gems cover on edge of straw,then decorate colour full gems on top of cake as colourful gems biscuit wall is ready to serve
- Ready to serve
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So that’s going to wrap it up for this special food biscuit chocolate gems cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
