Oats Keema Omelette
Oats Keema Omelette

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oats keema omelette. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oats Keema Omelette is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Oats Keema Omelette is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have oats keema omelette using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Oats Keema Omelette:
  1. Prepare Instant/Rounded Oats
  2. Make ready Eggs
  3. Take Salt
  4. Make ready Onion (Finely Chopped)
  5. Make ready Green Chillies (Finely Chopped)
  6. Make ready Roasted Cumin Powder
  7. Make ready Freshly Chopped Coriander Leaves
  8. Prepare Freshly Chopped Tomatoes
  9. Take Carrot Grated
  10. Prepare Potato Chopped/Cubed into small pieces
  11. Get Ginger Garlic Paste
  12. Make ready Freshly Chopped/Grated Veggies (That’s readily available, handy): I’ve used- Grated Carrots, Green Peas, Potatoes, Basil, etc.)
  13. Make ready Mixed Dry Herbs
  14. Make ready Fresh Milk (To soak the Oats, for about 30 mins time)
  15. Make ready Tomato Ketchup
  16. Take Baking Soda (Optional)
  17. Make ready Cooking Oil (Any light Vegetable Oil/Refined Oil)
  18. Prepare Cooked Minced Mutton (Keema)
Steps to make Oats Keema Omelette:
  1. First Up: Soak the measured Oats in the milk for 30 mins time & set aside
  2. Now, once it’s well soaked & inflated sufficiently: Add into it, rest all other veggies & herbs & spices & the cooking soda
  3. With a hand blender/whisker- Blend/Mix everything well together until properly combined & set aside again for another 10 mins time
  4. Heat a frying pan over the low-medium heat: Add in the cooking oil & heat it as well & can sauté all the veggies altogether (that’s what I do prefer)
  5. Alternatively, in the egg batter- the entire cut veggies can be mixed altogether with a whisker & can be prepared as the wholesome mixture for the same
  6. Now, pour in the entire egg-oats-veggies batter to it & spread it evenly & lowering the flame now, cover the lid & allow it to be cooked for about 5 mins time
  7. Now, open the lid & flip over the omelette to its other side & let this side also get cooked for the next 3-4 mins time or until well cooked in its either sides by covering the lid again
  8. Turn off the flame & time to dish out the same to your serving platter & be on your breakfast table alongside a couple of toasted breads, tea/coffee/fruit juices or anything of your choice
  9. Time to RELISH your easy-pizzy OATS-EGGS-VEGGIES OMELETTE 💁🏻‍♀️😋

So that’s going to wrap it up for this special food oats keema omelette recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!