Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef shin stew. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beef Shin Stew is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Beef Shin Stew is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have beef shin stew using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Shin Stew:
- Take I packet Kati Roll marinade
- Make ready Cumin
- Get Coriander
- Make ready to taste Salt
- Make ready Steak and Chops spice
- Take Parsley to garnish
- Make ready Rajah
- Make ready Onion
- Prepare Olive oil
- Prepare Green pepper
Steps to make Beef Shin Stew:
- Spice the the beef shin together with the Kati roll mariade in a bowl and leave it for about 20 mins
- Then fry the chopped onion and green pepper in a pan with olive oil add the rajah curry powder as it’s frying add the meat and let it cook on low heat to produce its own broth
- Let it cook for about an hour or until soft and tender add Korma cook in sauce a little and enjoy with your choice of salads and vegetables
- Serve with Rice, cream spinach, potatoes salad, beetroot and butternut with lemon zest
So that’s going to wrap it up for this special food beef shin stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
