Baked Parmesan Meatballs
Baked Parmesan Meatballs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked parmesan meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Parmesan Meatballs is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Baked Parmesan Meatballs is something which I’ve loved my entire life. They are fine and they look fantastic.

In large bowl, combine all meatball ingredients (meat, eggs, parmesan cheese, bread crumbs, Worcestershire sauce, onion, garlic, paprika, parsley, salt & and pepper). Our recipe for Baked Meatballs Parmesan calls for using Italian sausage. However, if you have another kind of ground meat on hand, feel free to use it. You could easily substitute ground lamb, ground pork, ground chicken, ground beef, or ground turkey.

To begin with this recipe, we have to prepare a few ingredients. You can have baked parmesan meatballs using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Parmesan Meatballs:
  1. Take 1 Lb Ground Sirloin
  2. Take 1/4 C Grated Parmesan Cheese
  3. Get 1/4 C Seasoned Breadcrumb
  4. Make ready 1 Egg
  5. Take 1/8 C Water

You can use them to top your favorite pasta, make meatball sub sandwiches, or stick a toothpick in them and serve as an appetizer with dips. Whichever way you like to eat your meatballs, these Baked Garlic-Parmesan Meatballs are the recipe you want! They are nice and crisp on the outside, so they won. Pour some sauce in the bottom of your dish (es).

Instructions to make Baked Parmesan Meatballs:
  1. Mix all together
  2. Roll them in balls
  3. Spray bottom and top. bake 350 for 20 min

They are nice and crisp on the outside, so they won. Pour some sauce in the bottom of your dish (es). Mix until ingredients are well blended. Garnish with some extra basil if preferred. Use a variety of meats to make these flavourful easy meatballs - from beef, pork (or a mix of both) to chicken or turkey.

So that’s going to wrap it up with this exceptional food baked parmesan meatballs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!