Creamy Milk Soup with Chinese Cabbage and Pork
Creamy Milk Soup with Chinese Cabbage and Pork

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy milk soup with chinese cabbage and pork. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Milk Soup with Chinese Cabbage and Pork is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Creamy Milk Soup with Chinese Cabbage and Pork is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook creamy milk soup with chinese cabbage and pork using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Milk Soup with Chinese Cabbage and Pork:
  1. Make ready 100 grams Pork offcuts or belly
  2. Make ready 1/8 Chinese cabbage
  3. Make ready 1 piece Butter
  4. Take 300 ml Water
  5. Take 200 ml Milk
  6. Get 1 1/2 tsp Soup stock cube
  7. Take 1 1/2 - 2 tablespoons Miso
  8. Take 1 Salt and pepper
Steps to make Creamy Milk Soup with Chinese Cabbage and Pork:
  1. Cut the pork into easy to eat sized pieces. Slice the cabbage stem into 4-5cm sticks, and roughly cut up the leaves. Fry the pork in butter.
  2. When the surface of the pork has whitened, add sliced cabbage stems and fry. When the cabbage is coated in oil, add 300 ml of water and soup stock cube, and let it simmer.
  3. When the cabbage has softened and the mixture has thickened, pour in 200 ml of milk. Dissolve the miso and add that too. Finally, adjust the taste with salt and pepper.
  4. There you have it - a creamy milk soup with Chinese cabbage and pork.

So that’s going to wrap this up for this exceptional food creamy milk soup with chinese cabbage and pork recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!