Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, plantain and offal pepper soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
How to make the most delicious Plantain Peppersoup. Warning, this recipe is addictive! #CookWithMe #StayHome INGREDIENTS Semi Ripe/ Unripe Plantain Goat. Peppersoup is a soup from parts of West Africa, notably Nigeria that is prepared using various meats, chili peppers and calabash nutmeg as primary ingredients. It is a spicy soup that has a light, watery texture.
Plantain and offal pepper soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Plantain and offal pepper soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have plantain and offal pepper soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Plantain and offal pepper soup:
- Get Plantain
- Get Offals
- Get Scotch bonnet (grated)
- Get Onions and garlic (grated)
- Take Ginger powder
- Prepare Scent leaves(chopped)
- Prepare cubes Seasoning
- Get Salt
Chicken Pepper Soup with Plantain is a perfect dish you can eat at anytime. Nigerian Pepper Soup is the hot and spicy soup recipe. Learn how to prepare the Cat Fish, Beef, Goat Meat and Chicken Pepper Soup. Transfer half of the soup to a blender and puree until smooth. *When blending hot liquids, fill the blender less than halfway full, place the lid askew and If the soup is too thick for your taste add more chicken stock.
Steps to make Plantain and offal pepper soup:
- Da farko zaki wanke offals diki da kyau sai ki zuba a tukunya ki daura a wuta ya tafasa, sai ki sauke ki kankare jikin dumbin (towel)
- Ki wanke da kyau ki dauraye Sai ki maida shi wuta, ki zuba ruwa madaidai ci, Ku zuba kayan miyan ki, seasonings, ginger da salt dinki.
- Ki rufe ki barshi ya dahu, in ya nuna sai ki bare plantain dinki, ki yanka ki zuba ba scent leaves dinki ki rufe, ya dan dahu. Sai ki sauke. Ki zuba a plate
Learn how to prepare the Cat Fish, Beef, Goat Meat and Chicken Pepper Soup. Transfer half of the soup to a blender and puree until smooth. *When blending hot liquids, fill the blender less than halfway full, place the lid askew and If the soup is too thick for your taste add more chicken stock. Season with salt and pepper and serve. I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your plantains turn yellow-black Add plantains, most of the cilantro (reserve a few tablespoons for garnish), cumin, and bay leaf.
So that’s going to wrap this up for this special food plantain and offal pepper soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
