Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, the bacon cheddar potato soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
There has been a creamy curried potato soup, a sweet potato soup with miso and ginger, and a roasted garlic and potato soup. But I'm not as polished See, this Midwestern girl wants her meat and potatoes and she doesn't always want them to be fancied up — well, unless you consider bacon fancy. Bacon Cheddar Potato Soup - a super easy recipe that's great for even the pickiest of eaters! This classic potato soup is hearty, delicious and easy to make!
The Bacon Cheddar Potato Soup is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. The Bacon Cheddar Potato Soup is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have the bacon cheddar potato soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make The Bacon Cheddar Potato Soup:
- Take 8 medium Potatoes
- Get 3 cup water
- Prepare 1 1/2 cup chicken broth
- Make ready 1 stick unsalted butter
- Take 1 medium onion, chopped
- Get 1 tsp ground black pepper
- Prepare 1 tsp sea salt
- Get 2 tsp crushed basil leaves
- Make ready 1 tsp crushed red peppers
- Take 2 cup milk
- Make ready 3 tsp flour
- Prepare 5 oz bacon crumbled
- Make ready 8 oz sharp cheddar cheese
Southern food is a mixture of Native American, Creole, and European influences. Categories: Soup Bacon Recipes Cheddar Potato Gluten Free. Top servings with bacon, green scallion pieces, and yellow Cheddar. I received a Vitamix for Christmas and have been using it several times a week.
Instructions to make The Bacon Cheddar Potato Soup:
- Cut and cube potatoes evenly. Put in to your pot. Also add your chicken broth, onion, butter, sea salt, black pepper, basil, crushed red peppers and water.
- Bring to a boil till potatoes are tender. Stirring occasionally. Once tender put to a simmer.
- Now in additional bowel add milk and flour. Stir till smooth. Add mix, bacon and cheese to simmering pot. Stir well and let simmer for abut 10 minutes. Stirring occasionally.
- Now it's ready. Enjoy. I make mine with 2 teaspoons of crushed red peppers for more of a kick. For those of you who like spice. I get about 3 quarts out this recipe.
Top servings with bacon, green scallion pieces, and yellow Cheddar. I received a Vitamix for Christmas and have been using it several times a week. I have been making hummus weekly and I am beyond happy with the creamy texture. Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make!
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