Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chinese cabbage soup with prawn and egg tofu. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chinese cabbage soup with prawn and egg tofu is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chinese cabbage soup with prawn and egg tofu is something which I’ve loved my entire life.
The Chinese cabbage Soup is my favorite food. Chinese Vegetable and Tofu Soup 蔬菜豆腐汤 （中文字幕，Eng sub). How to make Easy Chinese Cabbage Soup with Egg. Homemade Chinese Soups. › Asian vegetables. › Napa cabbage soup.
To get started with this particular recipe, we have to first prepare a few components. You can have chinese cabbage soup with prawn and egg tofu using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese cabbage soup with prawn and egg tofu:
- Prepare 1 medium Chinese cabbage
- Get 6-8 prawns
- Make ready 2 packages egg tofu
- Take 1,200 ml clean water
- Prepare 5 tablespoon low sodium soy sauce
- Make ready 1 teaspoon coconut sugar
- Prepare 1.5 teaspoon coriander root powder
- Get 1 teaspoon Himalayan salt
- Prepare 1 teaspoon black pepper
While soup is simmering, prepare tofu. Remove excess water and slice tofu into three large slabs. Fry in oil until both sides are browned. Chinese egg drop soup with fresh sweet corn and prawns.
Steps to make Chinese cabbage soup with prawn and egg tofu:
- Boil the water, add the coriander root powder, Himalayan salt, black pepper, soy sauce and coconut sugar when the water is boiling
- Add chopped Chinese cabbage and let it sit in boiling water for 5-10 minutes
- Add the prawns
- Add the egg tofu when the prawns are cooked. Let everything set for 1-2 minutes and it’s done !
Fry in oil until both sides are browned. Chinese egg drop soup with fresh sweet corn and prawns. Delicious as an appetizer or a light meal to accompany your mains. Simple Miso Soup with Salmon, Tofu, Mushrooms & Napa Cabbage. Having lived in Japan for four years, I find miso soup comforting any time of day, any time of year.
So that’s going to wrap this up for this special food chinese cabbage soup with prawn and egg tofu recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
