Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hot n sour soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Hot n Sour Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Hot n Sour Soup is something which I’ve loved my entire life.
The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Hot and sour soup is a soup from Asian culinary traditions.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hot n sour soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hot n Sour Soup:
- Take 1 cup capsicum cut into thin rectangles
- Prepare 1 cup onions cut into large pieces
- Get 1 tbsp chopped ginger
- Get 1 tbsp chopped green chillies
- Make ready 2 tbsp light soy sauce
- Make ready 1 tbsp dark soy sauce
- Make ready 1 tbsp mushroom oyster sauce (or 1 tbsp light soy sauce)
- Take 1 tsp green chilli sauce
- Get 10-12 freshly crushed peppercorn
- Prepare Water as required
- Prepare to taste Salt
- Prepare Oil as required
- Take Corn flour as required
It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is one of the most popular take out that you will order from a Chinese restaurant. Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor. This is a lot like egg drop soup, but with heartier ingredients like meat and vegetables instead of mostly egg.
Steps to make Hot n Sour Soup:
- In the same pan add another tbsp of oil add ginger and green chillies.
- Sauté for minute now add the onion and fry on high flame for another minute.
- Add all the sauces,salt remaining pepper powder and water. Roughly around 1/2 cup.
- Add the Paneer and bring it to a boil.
- Add 1 tbsp of corn flour slurry and let the sauce thicken. Serve pipping hot with rice
Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor. This is a lot like egg drop soup, but with heartier ingredients like meat and vegetables instead of mostly egg. Serve this with one of my. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and And I'm not just saying that!
So that is going to wrap it up for this exceptional food hot n sour soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
