Oyster tofu soup 牡蛎雪菜豆腐汤
Oyster tofu soup 牡蛎雪菜豆腐汤

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, oyster tofu soup 牡蛎雪菜豆腐汤. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Oyster tofu soup 牡蛎雪菜豆腐汤 is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Oyster tofu soup 牡蛎雪菜豆腐汤 is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook oyster tofu soup 牡蛎雪菜豆腐汤 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oyster tofu soup 牡蛎雪菜豆腐汤:
  1. Get 16 oz chicken or fish stock
  2. Make ready 4 oz fresh oyster
  3. Get 1/2 pack silk tofu
  4. Get 1 cup summer squash
  5. Prepare 1 tsp pickled chili or kale (optional)
  6. Prepare 1 garlic and 1 tsp Ginger minced
  7. Prepare 2 Tsp Olive oil
  8. Make ready Salt and fish sauce
  9. Prepare 1 stalk green Onion

Both spicy tofu soup recipes featured here use preserved vegetables instead of chilli or chilli oil for the heat factor. Do you know that tofu goes very well with spices and heat? Not from chili or chili oil but from spicy ingredients like spicy preserved vegetables. Spicy Sichuan-style Soup With Pork, Lettuce And Soft Tofu, Korean Soft Tofu Clam Stew (soondubu), Penang-style Pork With Soft Tofu.

Instructions to make Oyster tofu soup 牡蛎雪菜豆腐汤:
  1. Sauté garlic and pickled chili or kale in olive oil until aromatic.
  2. Pour in the stock and bring it to a boil. Add cubed silk tofu to allow it to simmer for about 20 minutes.
  3. Add sliced summer squash and adjust seasoning.
  4. Right before serving, stir in oysters and turn off the heat immediately. The residual heat is enough to cook the oyster thoroughly. Decorate with cilantro.

Not from chili or chili oil but from spicy ingredients like spicy preserved vegetables. Spicy Sichuan-style Soup With Pork, Lettuce And Soft Tofu, Korean Soft Tofu Clam Stew (soondubu), Penang-style Pork With Soft Tofu. This great Chinese stew recipe contains Chinese unique tofu puffs（油豆腐）. They soak up the juice in the soup and make them so mouth watering, but can be very hot in the centre. This great Chinese stew recipe contains Chinese unique tofu puffs（油豆腐）.

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