Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetable puree soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
It's a great way to enjoy seasonal fresh veggies, as well as putting leftovers to good use. And while a rustic soup, full of chunks of carrots, onions, potatoes and the like, is certainly appealing, it's not particularly elegant. Not only are puréed soups perfect for. This Mexican Spiced Instant Pot Cauliflower Soup is easy, comforting, smooth and creamy with just a handful of ingredients.
Vegetable puree soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vegetable puree soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook vegetable puree soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable puree soup:
- Prepare 1 litre veg stock
- Take 1 carrots
- Make ready 1 parsnips
- Get 2 potatoes
- Get 1 sweed
- Get 4 tbsp cream
- Make ready salt
- Get pepper
- Get 1 turnips
- Get 1 celery
- Get parsley
- Get 1 leak
A handstick blender is an inexpensive way to puree some of your favorite hot soups quickly and efficiently. We love the Cuisinart Stick Blender for our Pureed. Would you like any meat in the recipe? Add olive oil to a large cooking pot.
Steps to make Vegetable puree soup:
- Peel and chop turnips, carrots and potatoes, trim the leaks and celery then chop them finely.
- Bring the stock to the boil then add the vegetable and cook for about 30 minutes.
- One cooked add cream to the soup and let reduce slightly then season with salt and pepper.
- Blend all the soup up till its smooth and all the bits of vegetable are gone. Adjust the season and add more cream of needed.
- When finished place in a bowl add a swirl of cream to the top of the soup and some fresh chopped parsley for colour.
Would you like any meat in the recipe? Add olive oil to a large cooking pot. Vegetarian and Vegan Vegetable Soup: Replace the chicken stock with vegetable stock. For the best flavor, we recommend one that's heavy on mushrooms. Instead of the cream, use coconut milk.
So that’s going to wrap it up for this exceptional food vegetable puree soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
