Broccoli & Avocado soup
#Mysterybag2
Broccoli & Avocado soup #Mysterybag2

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, broccoli & avocado soup #mysterybag2. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Broccoli & Avocado soup #Mysterybag2 is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Broccoli & Avocado soup #Mysterybag2 is something that I’ve loved my entire life. They’re nice and they look wonderful.

Broccoli is the international magazine for cannabis lovers. Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk. Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica oleracea.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook broccoli & avocado soup #mysterybag2 using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Broccoli & Avocado soup

#Mysterybag2:

  1. Make ready 2 ripe avocados
  2. Get 1 fresh broccoli cut into florets
  3. Make ready Half a cup of frozen peas
  4. Prepare Boiling water (not stock)
  5. Get 1 egg optional
  6. Make ready 1 red chilli optional
  7. Prepare Seasoning
  8. Make ready Chives

Some people prefer broccoli florets, but you can eat the leaves and stems, too. The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome.

Steps to make Broccoli & Avocado soup

#Mysterybag2:

  1. Boil your broccoli florets until soft,add peas and avocado and warm through.Blend your soup ingredients together in a blender.I used a stick blender for texture.PLEASE NOTE !! Always make sure your soup has cooled down enough to safely blend.
  2. Return back to a clean saucepan,taste and season then gently heat.In the meantime if you want,boil one egg.Now for your chives,roughly chop and put on a baking tray and place into a hot oven for a couple of minutes to dry out.
  3. Now to finish your soup.Pour into a warm bowl,place half a boiled egg on top then sprinkle with your dried chives and thinly sliced red chilli. All the best and enjoy πŸ˜‰

Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome. Broccoli is considered to be one of the most nutritious vegetables and, when cooked properly, it can really be a delicious addition to any meal plan. Do you still make the same face you did as a child when presented with a plate of broccoli? Broccoli is the international magazine for cannabis lovers.

So that’s going to wrap this up with this special food broccoli & avocado soup #mysterybag2 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!