Okra Soup
Okra Soup

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, okra soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables used in preparing this recipe. Okra Soup/ Okro soup is one of the most popular Nigerian soups. Okra soup is often classically made with beef (beef parts) and fish.

Okra Soup is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Okra Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have okra soup using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Okra Soup:
  1. Take 500 g Okra
  2. Get 8-10 pieces hot pepper
  3. Prepare 1 bulb onion
  4. Make ready Half a finger of ginger
  5. Make ready 2 cooking spoons of palm oil
  6. Make ready 1 smoked fish
  7. Take Kponmo
  8. Prepare Black pepper
  9. Prepare Crayfish

The edible green seed pods can also be used in stews and soups. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. This soup is so deliciously satisfying and nutritious and is loaded with proteins and healthy fat. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home.

Instructions to make Okra Soup:
  1. Cut the Kpomo into little pieces. De-bone the fish. Slice the Okra into big chunky pieces.
  2. Wash and blend the pepper, onion and ginger
  3. Bleach the palm oil then pour in the pepper mixture.
  4. Add the Kponmo to the pot and leave to boil.
  5. Add Salt, Crayfish and black pepper to taste.
  6. Add the de-boned fish. Leave for 2 minutes.
  7. Add the sliced Okra. (Add water to the pot if prefer a saucy okra soup). Leave to cook for 3-5 minutes.
  8. Your soup is ready. (P.S do not put the lid on completely, else the water content of your soup is going to go off the charts)

This soup is so deliciously satisfying and nutritious and is loaded with proteins and healthy fat. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home. I would often eat bread or Garri, for sustenance, - Anything but Okro! This easy okra soup features can be made with fresh, frozen, or canned vegetables View image. Granny's Okra Soup. this link is to an external site that may or may not meet accessibility guidelines.

So that’s going to wrap it up for this exceptional food okra soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!