Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheese and corn samoosas. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheese and corn samoosas is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Cheese and corn samoosas is something which I have loved my whole life. They’re fine and they look wonderful.
Cheese and corn samosas are not hard to get right yet most people fail. The key is to use enough corn so that the filling has loads of texture. Fried onion and spices add more flavor and a good, mature cheese like aged cheddar is crucial to add creaminess as well as seasoning to the samosa. Corn Samosa - Hyderabadi Irani Crispy Snack Recipe
To get started with this particular recipe, we have to prepare a few components. You can have cheese and corn samoosas using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cheese and corn samoosas:
- Get 1 med chopped onion
- Prepare 1 tsp mixed dry herbs
- Take 500 g frozen sweet corn
- Get 1/4 Tbs salt
- Get 1/2 tsp pepper powder
- Get 1 tsp bbq spice
- Take 1 tsp chicken spice
- Get 1 tsp steak and chops spice
- Make ready 2 finely chopped chillies
- Make ready 1/2 cup chopped dhanya
- Take Few sprigs chopped spring onion
- Prepare 1 cup grated cheese
- Make ready 8 Tbs oil
A good samosa variant to serve. article blogger eatmee eatmee recipes food food blogger indian food indian savoury recipes samoosa samosa south african food veg samoosa. Samosa is a crispy fried Indian snack filled with spiced potato and peas mixture. Usually served as a teatime snack, it is popular not Samosas can be made with any filling, be it keema or minced meat or a corn cheese filling like I did. This will be a favorite with kids.
Instructions to make Cheese and corn samoosas:
- Fry the chopped onion with tsp dry mixed herbs till done, add the sweetcorn and cook for 10 mins till soft,add salt and pepper,bbq spice, chops spice,chicken spice and stir
- Add the greens and take off heat add the grated cheese and mix through.Leave to cool and fill the samoosa pur.Fills 4 dozen samoosas
Usually served as a teatime snack, it is popular not Samosas can be made with any filling, be it keema or minced meat or a corn cheese filling like I did. This will be a favorite with kids. Samosa recipes have become a staple for snack times and cheese Corn Samosa is the latest addition to the wide variety of samosas eaten all over the world. This crispy piece of delight is a deep fried snack with a very beautiful texture. I keep the seasoning to a minimal because I really want to get the taste of gooey want, melted cheese and the sweetness of the corn, when I bite into my samoosa.
So that is going to wrap this up with this exceptional food cheese and corn samoosas recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
