Egg Rolls (Southwest) with Chipotle Ranch
Egg Rolls (Southwest) with Chipotle Ranch

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg rolls (southwest) with chipotle ranch. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Egg Rolls (Southwest) with Chipotle Ranch is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Egg Rolls (Southwest) with Chipotle Ranch is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook egg rolls (southwest) with chipotle ranch using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg Rolls (Southwest) with Chipotle Ranch:
  1. Get 1 Can Black Beans
  2. Get 1 can Sweet Corn
  3. Make ready 1 Can Stewed Potatoes
  4. Prepare 1 Can Green Chilies
  5. Take 1 Package Frozen Spinach
  6. Get 1 Packet Cream Cheese
  7. Make ready Garlic
  8. Take Salt
  9. Make ready Pepper
  10. Make ready Onion Powder
  11. Prepare Cumin
  12. Make ready Chili powder
  13. Take 4 Ounces Mexican Blend Cheese
Steps to make Egg Rolls (Southwest) with Chipotle Ranch:
  1. Thaw out spinach in microwave and drain it. Then mix all caned and packaged ingredients including cheese. Then mix in bowl with teaspoon of salt, 2 teaspoons of garlic powder and Onion powder then half a teaspoon of cumin and lastly 2 teaspoons of chili powder and 2 teaspoons of pepper.
  2. Lightly warm tortilla so pliable, then cool them to use. Then assemble the mix into the tortilla and fold like burritos. (Assistant Rolling)
  3. Heat 2 cups of canola or vegetable oil in large pot.
  4. Put in mixing bowl 1 16 ounce container of sour cream, 1 packet of Ranch mix and chipotle adobo sauce (sauce that comes in chipotle pepper cans)

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