Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, parmesean dusted fries. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Parmesean dusted fries is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Parmesean dusted fries is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have parmesean dusted fries using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parmesean dusted fries:
- Prepare 5 large peeled potatoes
- Make ready 50 ml olive oil
- Prepare as needed Salt and pepper
- Make ready 50 g powdered Parmesan cheese
Serve these crispy zucchini French fries with ranch dressing as a healthy and low calorie snack. Garlic Parmesan brings the delicious taste of Italy to your fries. Our proprietary blend of real Parmesan and garlic combine to tantalize your taste buds. Try it on … Popular French fries made tastier with a sprinkle of parmesan cheese powder.
Steps to make Parmesean dusted fries:
- Preheat an oven to 200 degrees C.
- Cut the potatoes into fries and boil until 60% cooked.
- Add the fries to an ovenproof dish, sprinkle with oil, salt and pepper and put in the oven for 40-55 minutes.
- Sprinkle parmesan cheese onto the fries and put back into the oven for another 5 minutes.
- Remove and serve!
Our proprietary blend of real Parmesan and garlic combine to tantalize your taste buds. Try it on … Popular French fries made tastier with a sprinkle of parmesan cheese powder. These are classic French fries with a hint of garlic and cheesy parmesan. They are the most delicious french fries. Frying squares of polenta is a classic preparation, but for something a little different, chill cooked polenta, then cut into fries and Off heat, stir in Parmesan and butter; season with salt and pepper.
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