Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, doughnut balls. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Doughnut Balls is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Doughnut Balls is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have doughnut balls using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Doughnut Balls:
- Prepare 2 cups sifted plain flour
- Get 3 Tbs sugar
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp salt
- Get 5 Tbs cold butter
- Prepare 3/4 cups milk
- Prepare 1/2 tsp vanilla essence
- Get Oil for deep frying
- Prepare Ganache topping:
- Take 1 Tbs butter
- Make ready 1/4 cup milk
- Get 150 g baking chocolate pieces
Steps to make Doughnut Balls:
- Sift the dry ingredients into a bowl, add butter and vanilla,mix till dough forms crumbs.Add milk and mix to form soft dough. Add little flour if dough is too sticky.Heat oil on med heat for deep frying.
- In a saucepan,melt the butter for the ganache on low heat. Add the milk, stir then add the chocolate pieces. Stir till the chocolate has melted and thickened slightly, take off heat.
- Take tablespoons of dough and form little smooth balls.Once the oil is hot, deep fry in hot oil on med heat, if it's frying too quick turn the heat down.Fry few at a time as the doughnuts increase in size. Fry for 2/3mins till done. Pour the cooled ganache over the doughnuts, add toppings if required and enjoy.Best when eaten warm.
So that’s going to wrap it up with this special food doughnut balls recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!