Crispy atta papri
Crispy atta papri

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy atta papri. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy atta papri is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Crispy atta papri is something which I have loved my whole life. They are fine and they look fantastic.

Hello Dosto, Radhe Radhe, Welcome to My Channel Veena Gupta. Today's quick &easy to make recipe. They can be plain or spiced up. They add crunch to most chaat.

To begin with this recipe, we must prepare a few components. You can have crispy atta papri using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crispy atta papri:
  1. Make ready 1 1/2 cup wheat flour
  2. Get 1 tsp organo
  3. Make ready 1 tsp salt
  4. Take 3 tbsp sesame seeds
  5. Get 2 tbsp hot oil
  6. Take 1/2 tsp termaric powder
  7. Make ready 1 tsp red chili powder
  8. Prepare Water as requried

How to make Rajasthani Gur Atta Papri Recipe Firstly dissolve jaggery in water. For this dice jaggery into small chunks. See recipes for Ghor Papri, Chana chaat, Crispy atta papri too. Chaat and Tikki, Snacks Papdi (papri), a round shaped crispy, flaky and deep fried cracker is a key ingredient in many chaat recipes like bhel puri, sev puri, papdi chaat, etc.

Instructions to make Crispy atta papri:
  1. Pahly all ingredients proper kar lein
  2. Phir atty main all ingredients dal kar mix kar lein
  3. Thora thora pani dal kar mix kar ke ghonty Huey Smith si dough bana lein 5 mint reast dein
  4. Aik pan main oil garamkarny ke liey rakh dein or dough main sy 1/4 portion ly kar pera bana kar dry atta spread kar lein
  5. Phir aik thin si roti bail kar apni marzi ki size ke gol cuter sy gol cut laga dein
  6. Phir cut ki gol sy execs atta hata dein
  7. Or hot oil main golden hony take fry kar lein
  8. Crispy yummy atta papri ready tea snack main bhi bana kar enjoy karein

See recipes for Ghor Papri, Chana chaat, Crispy atta papri too. Chaat and Tikki, Snacks Papdi (papri), a round shaped crispy, flaky and deep fried cracker is a key ingredient in many chaat recipes like bhel puri, sev puri, papdi chaat, etc. It can be also served as a stand-alone snack or with a cup of tea/coffe in the afternoon. This Crispy Puri Recipe is different from the above basic poori recipe. These are crisp from outside and yet have soft texture from inside.

So that’s going to wrap this up with this exceptional food crispy atta papri recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!