Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, couscous with sweet potato and raisen sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Couscous with Sweet Potato and Raisen Sauce is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Couscous with Sweet Potato and Raisen Sauce is something which I’ve loved my entire life.
Grilled Couscous with RaisinsCasseroles et claviers. couscous, raisins, butter oil, red onion, black soy sauce. Chop sweet potato, put in a pot with barely enough water to cover. Add salt, bring to a boil, then reduce heat and simmer (just under medium temperature Fluff couscous, divide between two pasta plates (they hold the sauce better than flat plates) and top with sweet potato. This Moroccan couscous has a perfect balance of sweet and savory from golden raisins, sun-dried tomatoes, and almonds and complements chicken quite nicely.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook couscous with sweet potato and raisen sauce using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Couscous with Sweet Potato and Raisen Sauce:
- Get Sweet potato
- Take Celori
- Take Chicken breast
- Prepare Chickbean
- Take Onion
- Prepare Garlic
- Make ready Oregano
- Take Raisen
- Make ready Olive
- Get Olive oil
- Get Oregano
- Take Chili pepper
- Prepare Chili paper paste
- Take Curry powder
- Prepare Water
Tasty on its own or as a side dish. Wild Garden Pilafs are a great start. Add the sweet potato and sauté to coat with the spices. Surround the couscous with the vegetable tagine, and spoon some of the brothy sauce Sprinkle with almonds, raisins, and parsley if desired, and serve with harissa on the side.
Steps to make Couscous with Sweet Potato and Raisen Sauce:
- Fry garlic, onion and chicken
- Cook other vegetables with water
- Season with oregano, curry powder, pepper
Add the sweet potato and sauté to coat with the spices. Surround the couscous with the vegetable tagine, and spoon some of the brothy sauce Sprinkle with almonds, raisins, and parsley if desired, and serve with harissa on the side. I've simplified this recipe for Couscous Mesfouf without losing any of its deliciously complex flavor. It should come as no surprise that it will need some alteration if it is used in another way. But I think it's unfair to criticize baked potatoes because they aren't prime rib or pound cake.
So that is going to wrap this up with this exceptional food couscous with sweet potato and raisen sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
