Chipotle-Coconut Rice
Chipotle-Coconut Rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chipotle-coconut rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chipotle-Coconut Rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chipotle-Coconut Rice is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chipotle-coconut rice using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chipotle-Coconut Rice:
  1. Get 3 C coconut milk
  2. Get 1.5 C long grain rice
  3. Take 1 oz chipotle peppers in adobo sauce
  4. Prepare 1 clove garlic; creamed
  5. Get 1 lime; juiced
  6. Get 1/2 bundle cilantro; chiffonade
  7. Take 1/2 stick butter
  8. Get 1/2 t ground white pepper
  9. Take 1 pinch salt
Instructions to make Chipotle-Coconut Rice:
  1. Bring coconut milk to a simmer in a seperate saucepot.
  2. Melt butter in a small saucepot. Once nearly browned, add garlic, chipotle peppers, white pepper, and a pinch of salt. Put all the sauce in the pot as well.
  3. Once garlic is caramelized, add rice and stir to coat. Cook over medium-high heat for 1 minute.
  4. Add coconut milk. Bring to a simmer. Cover. Cook approximately 20 minutes or until liquid has evaporated. Let steam for 5 minutes. Do not remove the lid.
  5. Fold in cilantro and lime juice. Fluff.
  6. Variations; Strawberries, coriander seed, cayenne, crushed pepper flakes, parsely, habanero, bacon, oregano, Mexican oregano, sage, thyme, saffron, tomato, spinach, arugula, tamarind, shallots, jalapeños, paprika, smoked paprika, serrano, ancho chile powder, cumin, smoked cumin, red or yellow onion, chives, scallions, black pink peppercorn, lime zest, orange zest, white wine vinegar, red wine vinegar, apple cider vinegar, avocado, corn, poblano, salsa, carrots, bell peppers, roasted garlic,
  7. Cont'd; honey, lemon, mustard, olive oil, vegetable oil, vegetable stock, sherry, soy, butternut squash, acorn squash, tomatillos, brown sugar, rice wine vinegar, champagne vinegar, balsamic, corn, pomegranate, sweet potatoes,

So that is going to wrap this up for this special food chipotle-coconut rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!