Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, fried meatballs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fried Meatballs is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fried Meatballs is something that I have loved my entire life. They’re nice and they look fantastic.
Fried Italian meatballs are soft and crispy, made with a selection of fine meats ranging from beef, veal to chicken, turkey and pork. PAN FRIED MEATBALLS Meatballs are made from ground beef, onion, garlic and other seasonings rolled into little balls before cooking. They can be cooked by pan frying, baking, braising or steaming in a sauce, usually tomato based, before being served on top of a mountain of pasta. Form the mixture into meatballs about the size of ping pong balls.
To get started with this recipe, we must first prepare a few components. You can cook fried meatballs using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Meatballs:
- Make ready 500 g Beef mince meat
- Make ready 1 onion chopped
- Take 3 garlic cloves grated
- Prepare 2 brown slices
- Take 1/4 cup milk
- Take 1 tsp bbq
- Make ready 1 TSP steak n chop spice
- Get 1 TSP paprika
- Prepare 1 TSP chicken spice
- Make ready 2 eggs
- Prepare 1/2 cup flour
- Take 1/4 cup canola oil
There is not a unique recipe to prepare deep-fried meatballs, there can be many ingredients according to personal taste. I propose you a base of minced beef meat to which add chopped green olives, eggs and bread soaked in milk. If you want you can also add capers, sautéed mushrooms and grated Parmesan cheese. Put the mixed flour and cornmeal (dry) into a meatloaf pan.
Steps to make Fried Meatballs:
- On the other small bowl pour your brown bread and milk soak for a while.
- In you bowl place your mince meat and chop onion and grate the garlic. Pour spices, BBQ, steak n chop spice, paprika, and chicken spice
- Mix with your hand the mince meat. Then squeeze the milk out of brown bread that is soaked then pour it in the mince meat then mix again
- After mixing the crack the eggs then mix again using your hands
- Warm your canola oil and while doing that then pour your flour in a bowl so that you will roll your mince meat then deep fry. Each inside atleast 10 minutes then remove it. Meatballs are now done serve them.
If you want you can also add capers, sautéed mushrooms and grated Parmesan cheese. Put the mixed flour and cornmeal (dry) into a meatloaf pan. In a small food processor, blend Jalapeno, pickle wedges and bell pepper until they resemble relish. Mix all together thoroughly in a large bowl. Heat butter and oil in a wide pan over medium heat; add meatballls and cook until browned all over.
So that is going to wrap it up for this exceptional food fried meatballs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!