Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, kachri ki chutney. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Product Development To Large Scale Production & Everything In Between. From What Goes In The Bottle To What Is On The Jar. Call Us To Discuss Your Needs. Kachri is a wild variety of cucumber that resembles a brown yellow small melon.
Kachri ki chutney is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Kachri ki chutney is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook kachri ki chutney using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kachri ki chutney:
- Take 5-6 kachar
- Prepare 1 onion
- Take to taste Salt
- Make ready 1/2 tsp Red chilli powder
- Get 1 green chilli
- Get 1 tsp ghee
To prepare Rajasthani Kachri ki Chutney Recipe (Wild Cucumber Chutney), peel and cut wild cucumber; make sure you taste them before adding with other ingredients as sometime they are bitter in taste. Take a mixer grinder Jar, add wild cucumber, garlic cloves, dry red chillies, cumin, salt and curd. Grind it to a fine paste. Sauté for a few seconds till the ingredients are aromatic.
Steps to make Kachri ki chutney:
- Put kachar,onion, green chilli,Salt, Red chili powder in mixture.
- Grind it till fine paste.
- Take a pan add ghee in it then add chutney in it.cook for two minutes.
- Ready to serve.
Grind it to a fine paste. Sauté for a few seconds till the ingredients are aromatic. Add chopped onion and fry till it turns brown. Rajasthani kachri ki chutney recipe card (wild cucumber chutney). Chutney is an important part of indian food.we have varieties of chutney recipes,out of these is one famous rajasthani chutney that is kachri ki chutney.
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