Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, canned tuna bites. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Canned tuna bites is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Canned tuna bites is something that I have loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we have to first prepare a few ingredients. You can have canned tuna bites using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Canned tuna bites:
- Make ready 1 can tuna
- Make ready 1 egg
- Take 1 small onion, diced
- Get 1/4 green pepper diced
- Take 1 teaspoon ground paprika
- Prepare 1/2 teaspoon salt
- Prepare 2 tablespoon flour (if needed)
- Take 1/4 cup frying oil
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Steps to make Canned tuna bites:
- Mix the tuna, onion, green pepper and egg together.
- Season with the salt and paprika. If the mixture is too loose, add flour to thicken it out.
- Get some oil for shallow frying into a shallow pan and add teaspoon fills of the mixture to the pan and fry for 3-5 minutes on high on each side
- Once cooked, remove from the pan and put on kitchen towels to drain excess oil before serving.
But it uses canned tuna instead of anchovies as a central ingredient. At my home I don't have much but I have slot of tuna and pasta and canned vegetables can you give me some. How to Use Canned Tuna for Good and Not Evil. Ditch the stigma and embrace the tuna melt lifestyle. Using better-than-your-average canned tuna for this classic Italian preparation is ideal here.
So that is going to wrap this up with this special food canned tuna bites recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
