Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mithi boondi(🙏parshad🙏). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mithi Boondi(🙏parshad🙏) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Mithi Boondi(🙏parshad🙏) is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mithi boondi(🙏parshad🙏) using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mithi Boondi(🙏parshad🙏):
- Take 250 g besan
- Prepare 250 g sugar
- Take 250 ml water
- Prepare 1 pinch orange food colour
- Prepare 1 pinch baking soda
- Get 400 g oil(refined,desi ghee) as your choice
- Make ready As required Kesar and cardamom
Instructions to make Mithi Boondi(🙏parshad🙏):
- Add Besan, food colour and baking soda, then add some water and the mixture.
- Then wait for 10 mins.
- Heat the oil.
- In a Separate pan add water and sugar proper boil for few mins and off the gas our sugar syrup is ready. Mix a cardamom and some kesar as per choice.
- In hot oil fry the besan mixture, then fry boondi and mix in sugar syrup wait a 5-7mint seprate from the sugar syrup then let it rest for sometime, you can now serve delicious boondi.
So that is going to wrap this up with this exceptional food mithi boondi(🙏parshad🙏) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
