Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mumbai chinese bhel. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mumbai Chinese bhel is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mumbai Chinese bhel is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have mumbai chinese bhel using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mumbai Chinese bhel:
- Get 1 packet hakka noodles (150 grms)
- Get 1 cup cabbage
- Take 1 cup green onions
- Take 1/2 cup shredded oniond
- Make ready 1/4 cup carrot
- Prepare 1/4 cup capsicum
- Get Handful Chopped green chilli (optional)
- Get 1/4 cup Coriander
- Take As required Oil for frying
- Prepare 3-4 tbsp Schezwan sauce as per your taste(spice)
- Prepare 2 tbsp tomato ketchup
- Take 1/2 tsp black pepper powder
- Make ready to taste salt
Instructions to make Mumbai Chinese bhel:
- First boil the noodles in hot water drain it and keep aside. Add a little cornflour so that noodles will not stick to each other. Then fry it in hot oil untill golden and crispy.
- Now take a bowl and break the fried noodles, add all the veggies into it. Now add all the sauce and spices as mentioned above. Mix it well and sprinkle Corinder on top. & Serve it.
So that’s going to wrap this up for this exceptional food mumbai chinese bhel recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
