Hari mirch or dahi ki chutney
Hari mirch or dahi ki chutney

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hari mirch or dahi ki chutney. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hari mirch or dahi ki chutney is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Hari mirch or dahi ki chutney is something that I have loved my entire life. They are fine and they look fantastic.

This spicy, savoury and sinful hari mirch ki chutney is also known as thecha in states like Maharashtra, Rajasthan, Madhya Pradesh, Karnataka and Andhra Pradesh, which is traditionally paired with a main course. Green coriander chutney aka hare dhaniye ki chutney is a must for all types of Indian snacks and sandwiches. Dahi Pudina Chutney or Dahi ki chutney. Make awesome Mint curd sauce that you get with Tandoori chicken, biryani and pakodas at Restaurants.

To get started with this particular recipe, we must prepare a few components. You can have hari mirch or dahi ki chutney using 1 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hari mirch or dahi ki chutney:
  1. Make ready Hari mirch,hari dhnia,nimbu ka ras,sirka or ak katori dahi namak kala namak

The traditional ingredients are dahi, onions, tomatoes, mint leaves, coriander, chilli peppers. Turai aur Adrakh/Hari Mirch Ki Sabzi - तुरई और अदरख/हरी मिर्च की सब्जी (Ridge Gourd and Ginger/Green Chili Curry). Hello friends, Here I am with another bookmarked recipe from a dear friend of mine Kiran who has a wonderful blog called Sumadhura. One is the spicy, hot and pungent Hari Mirch and the other is the fiery Lal Mirch.

Steps to make Hari mirch or dahi ki chutney:
  1. Dhnia hari mirch or nimbu jus sirka namak or kala namak dalker graiend karein
  2. Ab isme dahi dale or 2 scnd ke lie mix karein
  3. Hari mirch or dahi ki chattni tyar hai aap ise pakkode parntha chwal ke sath bhi kha saktein hai

Hello friends, Here I am with another bookmarked recipe from a dear friend of mine Kiran who has a wonderful blog called Sumadhura. One is the spicy, hot and pungent Hari Mirch and the other is the fiery Lal Mirch. Besides this there are many other unique characters. The combustion and friction between all these elements gives rise to a hilarious comedy. The show is all about our central character Rohan who is basically a jovial person.

So that is going to wrap this up with this exceptional food hari mirch or dahi ki chutney recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!