Chinese fried rice
Chinese fried rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon". *Note: Some restaurants use basmati rice as it falls into individual grains, jasmine rice can be used for a more authentic fried rice WELCOME TO HENRYS.

Chinese fried rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chinese fried rice is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chinese fried rice using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chinese fried rice:
  1. Make ready 200 grams rice
  2. Take 100 ml water
  3. Take 1 capsicum
  4. Make ready 2 onions
  5. Prepare 2 spring onions
  6. Get 50 grams cabbage
  7. Prepare 100 grams beans
  8. Prepare 2 carrots
  9. Get 2 tablespoon Schezwan chutney
  10. Take 1 tablespoon soya sauce
  11. Make ready 1 tablespoon red chilli sauce
  12. Get 1 teaspoon Fried rice masala
  13. Take 10 grams Ginger
  14. Make ready 10 grams Garlic
  15. Make ready 3 tablespoon oil
  16. Take 1 tablespoon salt

I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try.

Instructions to make Chinese fried rice:
  1. Pour the water in the vessel and steam the rice
  2. Chop all the vegetables finely
  3. Make ginger and garlic paste
  4. In a pan heat the oil and put all the vegetables and cook it for 5 minutes. Then put red chilli sauce, soya sauce, Schezwan chutney and fried rice masala and Ginger garlic paste. Then mix the prepared steamed rice and add salt. Cook it for almost 5-10 minutes

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This restaurant-style Chinese Fried Rice recipe is the best ever!

So that’s going to wrap this up with this exceptional food chinese fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!