Roti serve with green salad
Roti serve with green salad

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roti serve with green salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roti serve with green salad is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Roti serve with green salad is something that I have loved my entire life.

From street food to fine dining, with Uber Eats you can order exactly what you fancy. Add garlic, ginger, cumin, coriander, and turmeric, stirring until mixed well. Add the ground meat, tomatoes and salt. Serve this salad of roast green beans and sugar snaps with an Italian-inspired tonnato dressing with tuna and anchovies.

To get started with this recipe, we must first prepare a few ingredients. You can cook roti serve with green salad using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roti serve with green salad:
  1. Take 2 cups flour
  2. Prepare Pinch 🤏 of salt 🧂
  3. Take 4 spoons 🥄 of melted butter 🧈
  4. Prepare 500 ml boiled water
  5. Prepare For filling
  6. Get Lettuce 🥬
  7. Get Red, green,yellow peppers 🌶
  8. Make ready Avocado 🥑
  9. Take Cucumber 🥒
  10. Take 2 slices chicken polony or chicken breast
  11. Prepare Tomato 🍅

Either serve as they are, or include a daal option. Serve with the salad, roti, yoghurt and pickle. Want to know how to make your own paneer? Roti is a type of flatbread served with Indian, Thai, Caribbean and Malaysian food.

Steps to make Roti serve with green salad:
  1. Mix all your ingredients together very well let it cool down
  2. Make some balls then use your roller to make tiny roti
  3. Add oil on ur pan then put your roti after that u can enjoy your roti

Want to know how to make your own paneer? Roti is a type of flatbread served with Indian, Thai, Caribbean and Malaysian food. Serve it with curries instead of rice or use it like a tortilla wrap, rolling it with a filling inside. To keep it manageable, in addition to the lettuce and tomatoes, a green salad should include one or maybe two additional vegetables. Sliced red onion is a great choice since it contributes to color, crunch, and pungency.

So that’s going to wrap this up for this special food roti serve with green salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!