Chinese samosa
Chinese samosa

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chinese samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese samosa is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chinese samosa is something which I’ve loved my entire life.

Learn how to make Chinese Samosa's at home with Chef Varun Inamdar on Rajshri Food. Samosa is one of the most loved Indian snack recipes. Chinese Samosa- Chinese samosa is a very innovative dish made from a combination of Indian and Chinese cuisine. Chinese samosas can be served as a snack or.

To get started with this particular recipe, we have to prepare a few components. You can have chinese samosa using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese samosa:
  1. Prepare 1 carrot
  2. Take 2 capsicum
  3. Get 1 Bowl cabbage
  4. Prepare 1 tsp Soya sauce
  5. Get 2 tsp Tomato sauce
  6. Make ready 1/2 tsp Chilli sauce
  7. Make ready 250 gram maida(all-purpose flour)
  8. Prepare to taste Salt
  9. Prepare 1/2 bowl fried noodles
  10. Prepare As needed Oil
  11. Prepare 1 onion
  12. Make ready 6 green chillies
  13. Prepare 6 garlic cloves
  14. Get handful corn
  15. Get 1 tsp Maggi masala

Nowadays noodles samosas are mostly liked as an Indo-Chinese street food. Chinese Noodles Samosa is a combination of Indian's favorite snack and Chinese noodles into one. Chinese Noodles Samosa is very tasty and delicious. Call it a chinese chicken samosa or noodles samosa, or turn it into veg chinese samosa, the recipe is absolutely simple Chinese Samosa With Chicken And Noodles

Instructions to make Chinese samosa:
  1. Cabbage, carrot, onion, capsicum, garlic, green chillies cut into fine small pieces
  2. Take maida (all-purpose flour) add 2 teaspoon oil, salt and make a soft dough and rest it for 10 minutes
  3. On hit pan take 3 teaspoon oil, add all vegetables, garlic, green chillies and cook it for 5 mins.without cover. then add chilli sauce, Tomato sauce, Soya sauce salt,fried noodles maggi masala stir it for 5 mins.
  4. Then take small dough and roll it like medium round then cut into two pieces.. take one piece and mould it like samosa and fill vegetables and paste it end…deep fry in oil

Chinese Noodles Samosa is very tasty and delicious. Call it a chinese chicken samosa or noodles samosa, or turn it into veg chinese samosa, the recipe is absolutely simple Chinese Samosa With Chicken And Noodles Chinese Samosa is filled with mouth-watering vegetable noodles. The Chinese Samosa has a spicy flavour and tastes best with more schezwan chutney. Veg Chinese Samosa recipe - How to make Veg Chinese Samosa.

So that’s going to wrap it up with this exceptional food chinese samosa recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!