Chinese pakoda
Chinese pakoda

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese pakoda. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chinese pakoda is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chinese pakoda is something which I’ve loved my whole life.

Pagodas constitute a special branch of Chinese architecture. Chinese pakoda recipe with step by step pics. Chinese pakoda are crisp and spiced fried vegetable fritters. A pagoda is a tiered tower with multiple eaves common to China, Japan, Korea, Vietnam and other parts of Asia.

To get started with this recipe, we must prepare a few components. You can have chinese pakoda using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese pakoda:
  1. Prepare 100 gms maida
  2. Take 50 gms cornflour
  3. Get 2 pinches Orange food colour
  4. Get 1 tbsp salt
  5. Make ready 1/2 tbsp black pepper
  6. Get 1 tbsp soya sauce
  7. Prepare 1 tbsp green chilli sauce
  8. Get 1 tbsp red chilli sauce
  9. Get 3 tbsp tomato ketchup
  10. Make ready as required Oil for deep frying
  11. Get 5-6 cloves Garlic
  12. Prepare 1/4 part of cabbage
  13. Take 3 medium sized green capsicum
  14. Prepare 3 medium sized onion
  15. Take Some spring onion
  16. Get 4-5 green chillies

Chinese Pagoda coloring page from Buildings category. Ancient Chinese architecture boasts a rich variety of styles and high levels of construction. There were residences, official buildings, palaces, temples. Find chinese pagoda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steps to make Chinese pakoda:
  1. Chopped all the vegetables and take the other ingredients.
  2. Take a big bowl,mix all the ingredients.
  3. Take a pan,put oil in it…let it warm on medium high flame.
  4. Now cook fritters.
  5. After 5 minutes, take out all the fritters from the oil and serve hot with tomato sauce or mayo or homemade schezwan sauce.

There were residences, official buildings, palaces, temples. Find chinese pagoda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Chinese Pakora/Pakoda is very delicious and tasty dish. Hello friends Chinese Manchurian pakoda recipes like Market at home #chinesepakoda #homerecipe home recipe homerecipe. ⬇ Download chinese pagoda - stock pictures and photos in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Pagoda, a towerlike, multistory, solid or hollow structure made of stone, brick, or wood, usually associated with a The pagoda structure derives from that of the stupa, a.

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