Chinese bhail
Chinese bhail

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chinese bhail. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese bhail is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chinese bhail is something which I’ve loved my whole life.

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To begin with this recipe, we must prepare a few ingredients. You can have chinese bhail using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chinese bhail:
  1. Prepare 1/2 packet noodles
  2. Take 1 carrot Julian
  3. Get 1 capsicum Julian
  4. Get 1 cup cabbage julian
  5. Get 1 lemon
  6. Prepare 4 Tbs sczuan sauce
  7. Take 4 Tbs corn flour
  8. Get Oil for frying

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Instructions to make Chinese bhail:
  1. Boil the noodles and let it cool in cold water. And drain them and make them dry.
  2. Now coat our noodles with corn flour and deep fry them.
  3. In a bowl put these fried noodles and crush these crispy noodles.
  4. Now add carrots, capsicum and cabbage and mix well.
  5. Now add sczuan sauce and mix and at the last squeeze half lemon in it.
  6. Mix well and serve this crispy tasty bhail.

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So that is going to wrap it up for this special food chinese bhail recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!