Savoury Rosemary Flower Egg in a Hole
Savoury Rosemary Flower Egg in a Hole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, savoury rosemary flower egg in a hole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Savoury Rosemary Flower Egg in a Hole is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Savoury Rosemary Flower Egg in a Hole is something which I have loved my whole life.

Huge Selection on Second Hand Books. Today, Ernie demonstrates how to make a delicious breakfast treat, Ernie's Savory Egg-in-a-Hole. It consists of french bread, eggs, mushrooms, peppers, onions, sausage, spinach, rosemary, oregano. In a large ovenproof skillet over medium heat, melt the butter until it's bubbling but not yet brown.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook savoury rosemary flower egg in a hole using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Savoury Rosemary Flower Egg in a Hole:
  1. Prepare 4 eggs
  2. Prepare 4 slices white bread
  3. Take 2 g salt
  4. Take 1 g black pepper
  5. Make ready 2 g smoked bbq chili rub
  6. Take 1 g Rosemary flowers
  7. Get 25 ml olive oil

Break the egg into the hole in the bread. Well this is the low carb veggie version. I love how acorn squash looks when you slice it into rings a perfect ready made hole for your egg! Heat a large nonstick skillet over medium heat.

Instructions to make Savoury Rosemary Flower Egg in a Hole:
  1. Use a cookie cutter to make a hole in the center of the bread (these cutouts make great mini French Toast bites)
  2. Mix spices and seasonings with rosemary flowers
  4. On a medium heat, warm the olive oil in the pan. Non-stick pans make life a lot easier. Place 2 slices of bread in the pan and toast one side.
  5. After one side is toasted, flip and crack the eggs in the holes.
  6. Sprinkle on your seasoning mix and edible flowers, cook the eggs to your liking. I place the lid on top to make sure I get well cooked egg whites with nice medium egg yolks.
  7. Pop on a plate and garnish with some rosemary flowers. Fast, easy, full of flavor and a great start to the weekend.

I love how acorn squash looks when you slice it into rings a perfect ready made hole for your egg! Heat a large nonstick skillet over medium heat. Turn and immediately crack an egg into the hole of each slice; season with salt and pepper. Reduce heat to medium-low and partially cover pan. Repeat with remaining bread. sauce, water, cheese, eggs, butter, savory, flour, salt, white onion.

So that is going to wrap it up for this exceptional food savoury rosemary flower egg in a hole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!