Eat a Whole Simple Chinese Cabbage Salad
Eat a Whole Simple Chinese Cabbage Salad

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, eat a whole simple chinese cabbage salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Eat a Whole Simple Chinese Cabbage Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Eat a Whole Simple Chinese Cabbage Salad is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook eat a whole simple chinese cabbage salad using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eat a Whole Simple Chinese Cabbage Salad:
  1. Make ready 1/4 Chinese cabbage
  2. Prepare 2 small packets Bonito flakes
  3. Take 1 tbsp ●Japanese dashi stock powder
  4. Get 1 tbsp ●Sugar
  5. Make ready 1/3 tsp ●Salt
  6. Make ready 2 1/2-3 tablespoons Mayonnaise
  7. Prepare 1 tbsp Ground sesame seeds
Steps to make Eat a Whole Simple Chinese Cabbage Salad:
  1. Roughly chop the cabbage (cut the big leaves lengthwise to start). Mix the ingredients marked ● and set aside.
  2. Boil the cabbage in plenty of water (boil the core for longer and boil the leaves quickly). Drain and when it's cool enough to handle, squeeze out the water.
  3. In a bowl, combine the cabbage from Step 2 and sprinkle in the ingredients marked ●. Set aside to chill.
  4. Squeeze out any excess water. Add mayonnaise and sesame seeds and mix well. Lastly, add the bonito flakes and toss with a pair of chopsticks.

So that is going to wrap this up for this special food eat a whole simple chinese cabbage salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!