Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sandwich with lots of chinese cabbage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sandwich with Lots of Chinese Cabbage is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sandwich with Lots of Chinese Cabbage is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have sandwich with lots of chinese cabbage using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sandwich with Lots of Chinese Cabbage:
- Get 170 grams ● Chinese cabbage
- Get 1/2 tsp ● Salt
- Take 1 heaping tablespoon Green parts of the scallion or green onion (remove if you don't like them)
- Take 1 tbsp plus Mayonnaise
- Take 1 tsp Grated cheese
- Take 1 tsp Grainy mustard
- Take 1 as liked Black pepper
- Take 1 Margarine (for bread)
- Prepare 2 slice Sliced sandwich bread
Instructions to make Sandwich with Lots of Chinese Cabbage:
- Shred the Chinese cabbage, and rub in ● salt. Set aside for 10 minutes. When it's soft, squeeze out excess water.
- Combine all ingredients, except for the Chinese cabbage and margarine, into a bowl and mix well. If you prepare until this point the night before, you only need to sandwich the next day.
- Spread margarine on the bread thinly. Top with a heaping amount of the ingredients from step 2, and sandwich.
- If there's time, wrap-up firmly in plastic and set aside for a while. It makes cutting easier.
- Here, I used walnut bread Use bread of your choice!
- If you don't like scallions, or if you're out of stock, it tastes alright even without them. I add them because I love scallions.
So that’s going to wrap it up with this special food sandwich with lots of chinese cabbage recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!