Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, penne pasta with #seasonsupply spinach, onions and tomatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Penne pasta with #seasonsupply spinach, onions and tomatoes is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Penne pasta with #seasonsupply spinach, onions and tomatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To get started with this recipe, we must first prepare a few components. You can have penne pasta with #seasonsupply spinach, onions and tomatoes using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Penne pasta with #seasonsupply spinach, onions and tomatoes:
- Take 250 g pasta of your choice (I used penne pasta)
- Get 3 small onions
- Get 200 g spinach leaves
- Take 5 tablespoons - olive oil
- Get 4 slices - bacon
- Get 1 bag - mozzarella
- Take 3 cloves - garlic, crushed
- Make ready 1 small stock cube (chicken or vegetable)
- Make ready 1 pinch - dried cilli flakes
- Take 1 tin - tomato sauce
With a few extra steps, you'll have an easy dinner everyone will be drooling over. Bring a large pot of lightly salted water to the boil. In a large non-stick pan, melt all the cheeses and mix them with the milk. Add the cream and stir well.
Steps to make Penne pasta with #seasonsupply spinach, onions and tomatoes:
- Bring a large pot of salty water to the boil and cook the pasta
- While the pasta is cooking, heat a frying and add the olive oil.
- Fry the garlic, bacons and onions first. Add the tomato sauce, stock cube and chilli until the sauce has thickened.
- Add the spinach to the sauce in the frying pan at around the time the pasta is ready and stir it.
- Add the cooked pasta and coat it in the sauce
- Break the mozzarella ball up into small chunks and add this to the pasta this.
- Wait until the mozzarella soften and melt and then serve with grated Parmesan cheese if you would like.
In a large non-stick pan, melt all the cheeses and mix them with the milk. Add the cream and stir well. I reworked this recipe from an original that called for vodka and heavy whipping cream. My friends and family had a hard time believing a sauce this rich, flavorful and creamy could be light. —Margaret Wilson, Hemet, California. I've taken this hot dish to potlucks and it's received rave reviews.
So that’s going to wrap this up for this exceptional food penne pasta with #seasonsupply spinach, onions and tomatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!