Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, penne pasta bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Penne Pasta Bake is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Penne Pasta Bake is something that I have loved my whole life. They are fine and they look wonderful.
Penne, Spaghetti, Rigatoni, Gnocchi, Fusilli, Casarecce & More. Use a handheld blender to blitz the sauce until smooth then season well. Stir in the drained pasta then transfer everything to a large baking tin. Boil water in a seperate saucepan and add the pasta.
To get started with this recipe, we have to first prepare a few components. You can cook penne pasta bake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Penne Pasta Bake:
- Make ready 1 lb Hamburger
- Make ready 1/2 box Penne
- Prepare 1 tbsp Basil
- Make ready 1 tsp Salt
- Get 1 Pepper
- Prepare 1 14.5 oz Diced tomatoes
- Get 2 small Tomato sauce
- Make ready 1 cup Mozzarella cheese
- Get 1/2 cup Parmesan cheese
Make it up until right before you bake it. Cook penne according to package directions until almost cooked. In a large skillet over medium heat, heat oil, then add onion, garlic and mushrooms; stir fry until onion is translucent. Put the peppers, aubergine, courgette and onion into a roasting tin or deep baking dish and coat in the oil.
Steps to make Penne Pasta Bake:
- Fry hamburger with basil, salt, and pepper then drain. Then place it into a large kettle. Mix in the diced tomatoes, tomato sauce.
- Remove from kettle and pour into a baking dish. Top with mozzarella cheese and Parmesan cheese. Bake at 450* until it starts to brown lightly about 10 to 15 minutes depending on your stove type.
- Let cool and enjoy with a salad and bread of your liking.
- Boil pasta first. I use around 8oz
In a large skillet over medium heat, heat oil, then add onion, garlic and mushrooms; stir fry until onion is translucent. Put the peppers, aubergine, courgette and onion into a roasting tin or deep baking dish and coat in the oil. Bring a large pot of lightly salted water to a boil. Cook the penne according to the pack instructions, drain and set aside. While the pasta is cooking, heat the oil in a large non-stick pan.
So that’s going to wrap this up for this exceptional food penne pasta bake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
