Penne Rosa
Penne Rosa

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, penne rosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Penne Rosa is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Penne Rosa is something which I have loved my entire life.

This Penne Rosa recipe brings you the best of both worlds! Inspired by the Noodles & Co. menu favorite, this red sauce is about to change your pasta game forever. Now, you can have that herb-y, tangy, garlicy flavor of your favorite red sauces AND the luscious creaminess of white sauces all in one. Noodles and Company makes a delicious pasta dish they call Penne Rosa.

To begin with this particular recipe, we have to first prepare a few components. You can cook penne rosa using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Penne Rosa:
  1. Take 16 oz Penne
  2. Take 3 cup Traditional Marinara
  3. Take 8 oz Feta cheese - crumbled
  4. Take 1 pints Sliced mushrooms
  5. Take 3 medium Roma Tomatoes - Diced
  6. Take 1 clove Garlic - minced
  7. Prepare 1 pinch Salt
  8. Get 3 tbsp Olive Oil
  9. Prepare 1/2 cup Milk (or cream)
  10. Prepare 1/4 Crushed Red Pepper Flakes
  11. Take 2 cup Kale

This comforting pasta dish is filled with colorful veggies, tangy tomato sauce and touch of cream. You will love this Instantpot one pot wonder recipe for busy weeknights. This quick and easy penne rosa recipe will be a show stopper. You will love how delicious, quick, and easy this penne recipe is.

Steps to make Penne Rosa:
  1. Bring salted water to boil, add penne and 1 Tbsp olive oil
  2. While penne is cooking, heat remaining oil in a sauce pan over medium heat
  3. Add mushrooms and kale to pan and sauté in oil until mushrooms have given off their liquid
  4. Add minced garlic and sauté for 1-2 minutes
  5. Pour Marinara sauce into sauce pan and add tomatoes
  6. Simmer sauce until penne is cooked el dente
  7. Drain cooked pasta and set aside
  8. As pasta cools, stir in milk and red pepper flakes to the simmering pasta sauce.
  9. Toss pasta in sauce, sprinkle crumbled feta on top and serve

This quick and easy penne rosa recipe will be a show stopper. You will love how delicious, quick, and easy this penne recipe is. The penne rosa with shrimp sounds so good, and I could see that you used Greek yogurt to lighten up the dish. Obviously vokda takes away some of the health factor but wondering if it would be weird with the yogurt. Boil pasta according to package instructions.

So that is going to wrap this up for this exceptional food penne rosa recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!