Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, sausage and peppers (cajun) over penne. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Sausage and Peppers (Cajun) over Penne is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sausage and Peppers (Cajun) over Penne is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have sausage and peppers (cajun) over penne using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage and Peppers (Cajun) over Penne:
- Prepare 1 lb package of Hot Italian sausage
- Get 1 lb ground beef
- Make ready 2 Green bell peppers (Chopped)
- Take 2 White Onion (Chopped)
- Get 12 oz tomato basil sauce (half a jar)
- Take 14 oz crushed tomatoes
- Prepare 14 oz diced tomatoes
- Take 1 tbsp chopped hot peppers
- Get 1 tsp chopped jalapenos
- Get 1/2 tbsp Cajun seasoning
- Get 1 tsp Salt
- Make ready 1 box penne to serve over
- Take Notes
- Take I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers
It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sausage and Peppers (Cajun) over Penne is something which I've loved my entire life. They're fine and they look wonderful.
Instructions to make Sausage and Peppers (Cajun) over Penne:
- Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
- In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
- Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
- Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
- This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
- Once "chili" is done, serve over cooked penne and enjoy!
Sausage and Peppers (Cajun) over Penne is something which I've loved my entire life. They're fine and they look wonderful. To begin with this recipe, we must prepare a few components. Taste and season with salt and pepper, if desired. Sauteed sausage with peppers and onions, cajun seasoning, topped with sour cream and cheese make a wonderfully simple weeknight meal.
So that’s going to wrap it up with this exceptional food sausage and peppers (cajun) over penne recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!