Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, yoghurt penne. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Yoghurt Penne is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Yoghurt Penne is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook yoghurt penne using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yoghurt Penne:
- Prepare 500 gram Penne pasta
- Get 1 liter yoghurt
- Take 3 cloves garlic mashed
- Get 1 TSP concentated chicken base
- Take 1 TSP oregano
- Get 1 TSP sumac
- Make ready 3 sprigs parsley
- Get 1 TSP olive oil
- Prepare 100 grams lean finely ground beef
- Make ready 1 dash salt
- Make ready 1 dash black pepper
- Prepare 3 TSP vegetable oil
- Prepare 2 Oz pine nuts
- Get 100 ml worcestershire sauce
Please check recipe cards and ingredient packaging for allergens and. For a creamy pasta recipe that's healthy and easy-to-make, look no further than this zesty beef penne dish. With veg-packed mince, tender broccoli and a lemon yogurt sauce, it's a great way to reduce the amount of meat you're eating and get extra veg into your meals. Tip in the tomatoes and sugar and season to taste.
Instructions to make Yoghurt Penne:
- Drop the pasta in boiling water. Remove from water at the desired consistency… Al dente or well cooked.
- Spread pasta in a serving tray. Mix with the yoghurt. Add the chicken base dissolved in a bit of water, then add 3 mashed cloves of garlic.
- Heat the olive oil, add the ground beef, add salt and pepper and stir till brown. Add the worcestershire sauce. keep on the stove till the liquid evaporates.
- Dress the serving tray with the meat,the oregano the diced parsley and the sumac.
- Fry the pine nuts in the vegetable oil till golden in color, then add on the top of the serving tray. Buon appetito.
With veg-packed mince, tender broccoli and a lemon yogurt sauce, it's a great way to reduce the amount of meat you're eating and get extra veg into your meals. Tip in the tomatoes and sugar and season to taste. Luxurious Three Cheese Sauce Unilever UK. semi-skimmed milk, cheese sauce, cauliflower. Greek Yogurt Pasta Sauce With Fettuccine The Spruce Eats. butter, white wine, ground. Place the walnut pieces, garlic, lemon zest and herbs in a food processor and blend until finely chopped.
So that’s going to wrap it up with this special food yoghurt penne recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
